Hunters Farm consists of 23 acres in the High Weald of East Sussex. We have a small flock of pedigree Shetland sheep.
These slow-growing, 100% grass-fed lambs are slaughtered at between 1 and 2 years old for the tastiest, tenderest meat.
We sell a whole lamb for £113 or half lamb for £62. All the meat is professionally butchered and vacuum-packed. Available fresh by appointment or frozen, subject to availability, all year round.
If you are interested in buying lamb from us, please use the enquiry form.